Spirulina (U.S.)
The claims made about specific products throughout this website have not been evaluated by the United States Food and Drug Administration or Canada Health and are not approved by them to diagnose, treat, cure or prevent disease. The information on this site provides a historical perspective of herbal use. It is educational and not intended as a substitute for advice from your trusted health care professional or information contained on or in any product label or packaging. Your use of this information is by your own consent, for your own personal use and at your own risk.
Spirulina is, from a nutritional point of view, an absolute marvel. Its high quality protein content of 60% to 70%, high vegetable iron and magnesium content, essential fatty acids (gamma-linolenic, linoleic and arachidonic), rich store of chlorophyll, and abundant supply of growth elements - Vitamins A, B-1, B-2, Niacin and B-12, make this a very valuable plant with which to properly nourish ourselves. Spirulina protects against radiation and helps the body get rid of it. Spirulina also helps the nervous system, and can help satisfy nutritionally and correct deficiencies, without filling a person up on empty calories and carbohydrates.
The claims made about specific products throughout this website have not been evaluated by the United States Food and Drug Administration or Canada Health and are not approved by them to diagnose, treat, cure or prevent disease. The information on this site provides a historical perspective of herbal use. It is educational and not intended as a substitute for advice from your trusted health care professional or information contained on or in any product label or packaging. Your use of this information is by your own consent, for your own personal use and at your own risk.
Spirulina is, from a nutritional point of view, an absolute marvel. Its high quality protein content of 60% to 70%, high vegetable iron and magnesium content, essential fatty acids (gamma-linolenic, linoleic and arachidonic), rich store of chlorophyll, and abundant supply of growth elements - Vitamins A, B-1, B-2, Niacin and B-12, make this a very valuable plant with which to properly nourish ourselves. Spirulina protects against radiation and helps the body get rid of it. Spirulina also helps the nervous system, and can help satisfy nutritionally and correct deficiencies, without filling a person up on empty calories and carbohydrates.
The claims made about specific products throughout this website have not been evaluated by the United States Food and Drug Administration or Canada Health and are not approved by them to diagnose, treat, cure or prevent disease. The information on this site provides a historical perspective of herbal use. It is educational and not intended as a substitute for advice from your trusted health care professional or information contained on or in any product label or packaging. Your use of this information is by your own consent, for your own personal use and at your own risk.
Spirulina is, from a nutritional point of view, an absolute marvel. Its high quality protein content of 60% to 70%, high vegetable iron and magnesium content, essential fatty acids (gamma-linolenic, linoleic and arachidonic), rich store of chlorophyll, and abundant supply of growth elements - Vitamins A, B-1, B-2, Niacin and B-12, make this a very valuable plant with which to properly nourish ourselves. Spirulina protects against radiation and helps the body get rid of it. Spirulina also helps the nervous system, and can help satisfy nutritionally and correct deficiencies, without filling a person up on empty calories and carbohydrates.